Chopped
TV-G
7.4
2009
Reality
A high energy, fast paced cooking competition that challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets “chopped” by our panel of esteemed culinary luminaries until the last man or woman left standing claims victory.
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- Cast:
- Ted Allen
Episode 13 : Dressed for Success
October. 27,2020
The chefs open the first basket to find dressed beer and three other surprises. A weird fungus and a peculiar pizza pie are the shockers in the entree round, and the two remaining chefs break down some adorable dumplings on a quest to build remarkable desserts.
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Episode 12 : Fries and Thighs
October. 20,2020
The chefs get fries and thighs in every basket, starting with a delicate protein paired with a newfangled starch in the appetizer basket. Bubble tea crashes the theme party in the second round, and the dessert basket features a fun, sugary twist on fries, but the chefs are challenged to make thigh meat work with dessert.
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Episode 11 : Pancake Panic
October. 13,2020
The competing chefs get a ton of sugar in the first basket in the form of a breakfast classic with a twist, and the level of cooking in the entree round seems extraordinary as the chefs excitedly dig into a seven-layer dip. In the dessert round, the remaining chefs are happy to see loquats in the basket, but ice cream machine drama threatens their plans.
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Episode 10 : Finer Diner Dining
October. 06,2020
Four chefs enter the Chopped kitchen for a diner-themed battle with three courses of elevated comfort food, all under the watchful eyes of guest judge Neil Patrick Harris. The chefs find pie in the first basket and must rise to the challenge of making an appetizer with it. A play on pancakes is a clever addition to the second basket, and a breakfast-inspired final basket leads the chefs in two distinct directions.
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Episode 9 : Want a Gnocchi Sandwich?
September. 29,2020
The competing chefs are under pressure as the clock ticks down and the judges wonder whether all the steak and dandelion green appetizers will be plated in time. In the entree basket, the chefs get more than they bargained for with gnocchi in sandwich form. Finally, the judges dispense pearls of wisdom after eating desserts that include balsamic pearls.
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Episode 8 : Soup and Sandwich Savvy
September. 22,2020
The competing chefs are challenged to make a scrumptious soup-and-sandwich duo for every round. In the appetizer round, they set out to make dunkable, slurpable creations while utilizing an unusual egg in the basket. In round two, duck bones in the basket seem to hint at the competitors making a stock, but they're short on time. The last two competitors break into a dessert basket that includes prunes in a form the chefs wouldn't ordinarily consume.
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Episode 7 : Plumb Loco Moco
September. 15,2020
It's wild times in the Chopped kitchen as the chefs get loco with Loco Moco, a Hawaiian comfort food, in round one. It's three cheers for the pom pom mushrooms in the entree basket, and the finalists are challenged to use a weird coffee and a crunchy cake in their desserts.
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Episode 6 : Pass the Popcorn Shoots
September. 08,2020
The competing chefs attack an appetizer basket that includes a classic Italian sauce and a simple sandwich. A popcorn product not available at movie theaters plays a starring role in round two, and the final two chefs attempt to make incredible final plates with the bouncy cake and sweet wine they find in the dessert basket.
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Episode 5 : Sweet and Sour Notes
September. 01,2020
Four chefs embrace a sweet-and-sour theme and seek to harmonize opposite flavors on their plates. A furious first round has them racing to figure out what to do with a ready-to-serve soup and three other basket finds. The goodies in the second basket might point the chefs in an Italian direction, and the remaining competitors invent two very different desserts from the sweet-and-sour surprises they find in the final basket.
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Episode 3 : Skilfish Coping Skills
August. 18,2020
The competing chefs are in for a surprise when they open the appetizer basket to find a peculiar pate. In round two, the competitors must work with a fish that they've never cooked before. When one of the final competitors has difficulty making ice cream in the dessert round, their Plan B may be meant to be.
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