Food Unwrapped
7.7
2012
Documentary
The food and science series that travels the world to explore the industry secrets behind our favourite produce, industry secrets, and how foods are really made.
-
- Cast:
- Kate Quilton , Matt Tebbutt
Episode 6 : Salmon, Kangaroo, Asparagus
June. 12,2017
Can high-tech surveillance save our salmon? How on earth can you barbecue a kangaroo? Plus: the secrets behind the annual race to get seasonal asparagus into supermarkets.
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Episode 4 : Milk, Fish, Butter
May. 29,2017
Kate meets a scientist who hopes his genetically engineered goats' milk could save 500,000 lives a year. Is the fish we're buying really what we think it is? And what exactly is spreadable butter?
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Episode 3 : Prawn Crackers, Herbs, Salt
May. 22,2017
How much prawn's in a prawn cracker? What's in low-salt food instead of salt? Plus: the new high-tech method for keeping fresh herbs alive for longer. And a basil plant that's half tree.
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Episode 2 : Tea, Pork Scratchings, Jelly Beans
May. 15,2017
Bergamot provides flavour in Jimmy's Earl Grey tea, but what exactly is it? How does instant tea match up against tea bags? Kate visits a very colourful jelly bean factory. Plus: pork scratchings.
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Episode 1 : Squid, Multivitamins, Clotted Cream
May. 08,2017
Why's clotted cream yellow? Could squid and chips replace fish and chips as our national dish? And where do multivitamins come from?
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Seasons
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