Great British Menu
TV-PG
7.5
2006
Reality
Britain's top chefs compete for the chance to cook a four-course banquet for a high-profile figure.
-
- Cast:
- Andi Oliver
Episode 45 : The Banquet
March. 29,2013
It is the climax of the competition as the winning chefs cook at the Comic Relief Banquet at the Royal Albert Hall. But it is not all plain sailing.
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Episode 44 : Finals Dessert
March. 28,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The chefs not only learn the top three desserts but also the winning menu.
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Episode 43 : Finals Main
March. 27,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Ade Edmondson tucks into the chefs' main courses to decide which will remain in contention.
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Episode 42 : Finals Fish
March. 26,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Impressionist Ronni Ancona joins the judges as they taste the fish courses.
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Episode 41 : Finals Starter
March. 25,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Patricia Hodge and the judges taste all eight winning regional starter courses.
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Episode 40 : Wales Judging
March. 22,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The remaining chefs representing Wales must cook their entire menus for the judges.
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Episode 39 : Wales Dessert
March. 21,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. It is the final chance for the Welsh chefs to impress Jeremy Lee with their dessert dishes.
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Episode 38 : Wales Main
March. 20,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The Welsh chefs prepare their main course. Which one will get the top score from Jeremy Lee?
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Episode 37 : Wales Fish
March. 19,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Luke Thomas hopes his quirky take on a classic fish finger will impress veteran Jeremy Lee.
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Episode 36 : Wales Starter
March. 18,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The Welsh chefs raise the curtain with their starters.
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Episode 35 : Central Judging
March. 14,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The chefs must cook their entire menus for the judges, including Jim Moir aka Vic Reeves.
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Episode 34 : Central Dessert
March. 13,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The chefs create their desserts, with one last chance to impress judge Marcus Wareing.
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Episode 33 : Central Main
March. 13,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. As they cook their main courses, Adil Ray joins the chefs for a fundraising adventure.
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Episode 32 : Central Fish
March. 12,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three chefs try to impress veteran judge Marcus Wareing with their fish courses.
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Episode 31 : Central Starter
March. 11,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. In central England, three culinary heavyweights return to the Great British Menu kitchen.
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Episode 30 : Northern Ireland Judging
March. 08,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The two remaining Northern Ireland chefs must cook their menus for the judges.
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Episode 29 : Northern Ireland Dessert
March. 07,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Which desserts will help two chefs get through to their regional final?
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Episode 28 : Northern Ireland Main
March. 06,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three Northern Ireland chefs prepare their main course.
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Episode 27 : Northern Ireland Fish
March. 05,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three Northern Ireland chefs cook their fish courses.
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Episode 26 : Northern Ireland Starter
March. 04,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The curtain raises on the competition in Northern Ireland.
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Episode 25 : South West Judging
March. 01,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The two remaining South West chefs must cook their entire menus for the judges.
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Episode 24 : South West Dessert
February. 28,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Which dessert will help get two chefs through to the Friday show?
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Episode 23 : South West Main
February. 27,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three South West chefs compete to get their main course to the top of the leader board.
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Episode 22 : South West Fish
February. 26,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three South West chefs compete to get their fish course to top of the leader board.
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Episode 21 : South West Starter
February. 25,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three South West chefs all want to top the leader board with their starter.
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Episode 20 : North East Judging
February. 22,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The two remaining North East chefs must cook their entire menus for the judges.
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Episode 19 : North East Dessert
February. 21,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Which desserts will help get two North East chefs through to their regional final?
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Episode 18 : North East Main
February. 20,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The North East chefs cook their main course for judge Jason Atherton.
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Episode 17 : North East Fish
February. 19,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three North East chefs hope to impress with their fish courses.
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Episode 16 : North East Starter
February. 18,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three North East chefs all want to top the leader board with their starter.
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Episode 15 : North West Judging
February. 15,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The two remaining North West chefs must cook their entire menus for the judges.
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Episode 14 : North West Dessert
February. 14,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The North West chefs get a final chance to impress with their dessert.
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Episode 13 : North West Main
February. 13,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The North West chefs cook their main course.
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Episode 12 : North West Fish
February. 12,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The North West chefs cook their fish courses.
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Episode 11 : North West Starter
February. 11,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The curtain raises on the competition in the North West.
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Episode 10 : Scotland Judging
February. 08,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Only one chef can make it through to the national finals to represent Scotland.
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Episode 9 : Scotland Dessert
February. 07,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Will the winning dessert be a comedy custard pie, a chocolate dessert or doughnuts?
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Episode 8 : Scotland Main
February. 06,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Will the winning main course be an African inspired goat tagine, a beef dish or a duck dish?
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Episode 7 : Scotland Fish
February. 05,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Will the winning fish dish be a traditional Scottish soup, a chowder or a no-cook mackerel?
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Episode 6 : Scotland Starter
February. 04,2013
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Will the winning starter be spiced ham, a warm chicken salad or a rabbit terrine?
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Episode 5 : London and South East Judging
February. 01,2013
The nation's chefs compete to cook at a special banquet to celebrate 25 years of Comic Relief's Red Nose Day. Arabella Weir joins for the final round.
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Episode 4 : London and South East Dessert
January. 31,2013
The nation's chefs compete to cook at a special banquet to celebrate 25 years of Comic Relief's Red Nose Day. Who will make the best dessert?
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Episode 3 : London and South East Main
January. 30,2013
The nation's chefs compete to cook at a special banquet to celebrate 25 years of Comic Relief's Red Nose Day. Who will serve up the best main course?
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Episode 2 : London and South East Fish
January. 29,2013
The nation's chefs compete to cook at a special banquet to celebrate 25 years of Comic Relief's Red Nose Day. Who will make the best fish course?
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Episode 1 : London and South East Starter
January. 28,2013
The nation's chefs compete to cook at a special banquet to celebrate 25 years of Comic Relief's Red Nose Day. Who will make the best starter?
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Seasons
Season 19
Chefs compete to cook at a banquet celebrating the Olympic and Paralympic games.
Season 18
The nation's top chefs compete for the chance to cook at an incredible four-course banquet.
Season 12
The nation's top chefs compete for the chance to cook a banquet celebrating Wimbledon.
Season 11
The nation's top chefs compete for the chance to cook at the Palace of Westminster.
Season 10
Top chefs compete to cook at a glorious banquet marking the Centenary of the WI.
Season 9
The nation's chefs compete to cook at a banquet marking the 70th anniversary of D-Day.
Season 8
The nation's greatest chefs compete to cook at a special banquet for Comic Relief.
Season 7
Some of the nation's greatest chefs battle for the chance to cook an Olympic banquet.
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