Anthony Bourdain: No Reservations
8.5
2005
Documentary
Anthony Bourdain uncovers the best cuisine across the world. At each location, Tony dives headfirst into life's colorful and rich pageant, bringing his intellectual curiosity, empathy, wit and boundless appetite.
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- Cast:
- Anthony Bourdain
Episode 20 : Sardinia
September. 14,2009
Tony visits Sardinia, his wife's homeland, and learns what it means to be Sardinian as he gives himself over to the Busia family for a week. From the craggy mountainous landscape to the exotic cuisine and age-old traditions, Tony learns that Sardinia really is it's own country with a strong island mentality and an even stronger personality.
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Episode 19 : NYC: Outer Boroughs
September. 07,2009
Tony Bourdain knows the jungles of Malaysia and the streets of London better than he knows what's just outside his hometown of Manhattan, so he enlists the help of some locals to explore New York’s other 4 boroughs. Tony will travel to Queens with chefs Chris Cheung and David Chang; he’ll explore Staten Island with David Johansen, lead singer of the New York Dolls; and check Brooklyn and the Bronx with his friend Famous Fat Dave.
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Episode 18 : Burning Questions
August. 31,2009
Based on the results of an online poll, Tony answers the Top 10 viewer queries in Burning Questions. You’ll be surprised, terrified, disgusted and thoroughly entertained!
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Episode 12 : Australia
July. 20,2009
Melbourne is Australia's second-most populated city and its cultural capital. It's a real melting pot, and Tony is off to discover what makes the Melbourne area so special. Luckily, many of Tony's friends live in Melbourne, and they take him to sample the city's many different cuisines.
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Episode 11 : Chile
July. 13,2009
Inspired by its natural diversity, Chile's cuisine consists of beef, pork, seafood, fruits and vegetables. While in Chile, Tony visits Santiago; a small town in the Curico Valley; Patagonia; and the Chilean coast.
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Episode 10 : Vietnam: There's No Place Like Home
March. 09,2009
Anthony decides to move to the country for a year to write the perfect Vietnam book. Along with a local chef and realtor we explore the country and what Anthony can expect as a full time resident.
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Episode 9 : Sri Lanka
March. 02,2009
Sri Lankan cuisine has been influenced by the Portuguese, Dutch, British, Indian, Arab, Malay and Moors. Tony experiences this cuisine in Colombo and the surrounding area.
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Episode 8 : Disappearing Manhattan
February. 23,2009
Tony teams up with some notable guests and visits some of the oldest, most classic, and undoubtedly-NYC restaurants. Unfortunately, these cornerstones rich with culture and diversity struggle against the changing landscape of the new Manhattan.
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Episode 7 : Philippines
February. 16,2009
Anthony Bourdain visits Manila, the second-largest and most well-known city in the Philippines. He'll meet up with travel author and foodie Claude Tayag for some traditional Pampangan seafood. Later on, Tony pairs up with Augusto, runner-up for the "No Reservations" FAN-atic Special casting call, in Cebu City.
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Episode 6 : Food Porn
February. 06,2009
Tony presents a XXX selection of all that's lip-smacking and luscious in the world. For hardcore viewers only.
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Episode 5 : Chicago
February. 02,2009
Anthony heads to Chicago where he examines the cuisine and culture which the windy city has to offer.
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Episode 3 : Washington, D.C.
January. 19,2009
Tony Bourdain is in Washington D.C. to explore this city of contrasts - democrat vs. republican, affluent vs. poor, visible vs. invisible, black vs. white.
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Episode 2 : Venice
January. 12,2009
Tony's mission, on this trip, is to step away from the Venice of tourists and into the Venice of Venetians. Venice is an extraordinary city filled with ancient monuments, sprawling palazzos, quaint cafes, and vibrant markets.
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Episode 1 : Mexico
January. 05,2009
Anthony Bourdain discovers the beauty behind the street food of Mexico.
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Seasons
Season 5
In Season 5 of his Emmy-nominated series, No Reservations, Bourdain goes local once again, practicing the martial artistry of kendo in Tokyo, perfecting the not-so-subtle art of chasing lizards in Saudi Arabia, and finding unexpected genealogical connections in Uruguay.
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