The Best Thing I Ever Ate
7
2009
The Best Thing I Ever Ate is one of two flagship shows of the Food Network which premiered on June 22, 2009. The program originally aired as a one-time special in late 2008. The program consists of chefs picking out their favorite dishes in specific categories. Opening Introduction:
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Episode 15 : Bay Area
January. 01,0001
The oysters at Hog Island are so good we can't stop dreaming about them. San Francisco proves that barbecue is not strictly southern, with the pork bun at Yank Sing. The souffle at Cafe Jacqueline to the strudel at Schmidt's and the pain au chocolat at Tartine, San Francisco has some of the best sweets we ever ate.
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Episode 13 : Philadelphia
January. 01,0001
There's impossibly delicious pasta at Vetri and perfect mashed potatoes at Parc. Check out the crepes at Creperie Beau Monde for one of our favorite Francophile treats, but leave room for the Mexican tiramisu at Lolita. From the namesake Philly cheesesteak at Tony Luke's to the down, dirty, and delicious Junkyard Special at Sarcone's Deli, Philly's got it all.
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Episode 7 : Miami
January. 01,0001
Stone crabs at Joe's, lamb shank at Sardinia, calzones at Fratelli La Bufala, pear granita at Ola, treats at Michaels Genuine, and the chocolate peanut butter s'mores from Prime 112 are featured.
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Episode 6 : Memphis
January. 01,0001
Memphis, home to Elvis and the birthplace of rock and roll, has deals on steak dinners at The Butchershop and indulgent surf and turf at Iris. And what's a Southern city without barbecue? We found some of the best at Rendezvous, where the pulled pork sandwich will make you feel like the king.
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