Worst Cooks in America
TV-G
6.3
2010
Comedy
, Reality
12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.
-
- Cast:
- Anne Burrell
Episode 9 : Flair Flair Everywhere
March. 04,2018
The final four recruits learn the art of showing off; they learn high-flying bartending tricks and make happy-hour cocktails with bar snacks; for the main dish challenge, the recruits must cook a dish and perform a flashy tableside demonstration.
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Episode 8 : Can You Pleas Pas-Ta Sauce?
February. 25,2018
The remaining recruits take charge during “Remote Control Chef” by tasting a dish put in front of them and describing it so Tyler Florence and Anne Burrell can recreate it. For the main dish challenge, recruits attempt the difficult task of making fresh pasta from scratch with a little help from Italian nonnas who have years of pasta-making experience. The top recruits earn a spot in the semi-finals.
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Episode 6 : Sweets for My Sweetie
February. 11,2018
On Valentine's Day, a prancing cupid finds his way into the kitchen and the recruits test their ability to whip cream and create molten chocolate cakes; for the main dish challenge, they must make a swoon-worthy, multi-component dessert.
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Episode 5 : Leftovers Again?
February. 04,2018
The recruits are halfway through boot camp and they’re learning how to create new dishes from common leftover ingredients. They play a taste and describe game, “What’s in My Mouth? Leftovers Edition,” and then Anne Burrell and Tyler Florence leave the recruits alone for the first time to make pizza from scratch. Some pizzas impress the Chefs in the blind taste test, but others get boxed out.
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Episode 3 : Show Me the Vegetables!
January. 21,2018
The Worst Cooks boot camp is transformed into a game show, Family Food, and the teams of recruits go head-to-head in trivia rounds and culinary tasks that test their knowledge. For the main dish challenge, they're finally ready to put down roots in the kitchen and learn about cooking vegetables. Some will make dishes that taste fresh from the garden, but some recruits will leave mentors Anne Burrell and Tyler Florence missing the meat.
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Seasons
Season 27
For the first time, Chef Tiffany Derry joins Chef Anne Burrell to lead culinary boot camp and help pampered competitors trade in their silver spoons for spatulas in Worst Cooks in America: Spoiled Rotten. From grown men whose mothers still prepare their meals to indulged nepo babies and food delivery divas, these recruits have never had to fend for themselves - until now.
Season 26
Chefs Anne Burrell and Jeff Mauro are teaming up once again for “Worst Cooks in America: Love at First Bite.” The romantically themed Food Network will spotlight eligible singles specializing in the tastes of love.
Season 25
Anne Burrell and New Co-Host Darnell Ferguson Transform the new Cast of Social Media Stars from Cooking Disasters to Kitchen Masters in Worst Cooks in America: Viral Sensations.
Season 24
Chef Anne Burrell and Jeff Mauro host a star-studded season of Worst Cooks in America Celebrity Edition with a funky-fresh batch of recruits who dominated Hollywood and won hearts in the '90s. But when it comes to cooking, these stars are totally buggin'.
Season 19
Tyler Florence returns to Boot Camp to battle Anne Burrell. Anne and Tyler are back to whip a fresh cast of all-star cooking nightmares into culinary shape in a brand-new season of Worst Cooks in America: Celebrity Edition
Season 16
Worst Cooks in America is a reality competition show on the Food Network. The show takes 12 to 16 contestants with poor cooking skills through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.
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